Click here to like! Sasav is a tangy, sweet, salty side dish made in Goa with pineapple, mango, or ghotam. Ghotam are sucking mangoes and ghotam sasav is popular during the monsoons. Raw mango sasav also is made often during this time. Pineapple sasav is made during the remainder of the year when mangoes areContinue reading “Sasav”