Click here to like! I am not a big fan of upma. However, Vermicelli Upma is different! It is light, easy to make, and tastes delicious! I am not sure how I came up with this recipe or where I got the inspiration from but I can remember making it for as long as IContinue reading “Vermicelli Upma”
Tag Archives: upma
Upit/Sano
Click here to like! Upma is famous in the south of India. In Goa we call it upit or sano. Our way of preparing upma is slightly different because we add sugar to it. It is more of a sweet and salty taste compared to the savory south Indian version. I have to be honest, thisContinue reading “Upit/Sano”