Click here to like! It is already time for Diwali, the festival of lights! I decided to try something new this year. I have never made corn chiwda, however, it is one of Mayur’s favorites, so I decided to give it a try. I got his seal of approval that this is one of theContinue reading “Corn Chiwda”
Tag Archives: corn
Sarson Ka Saag/Makki Di Roti
Click here to like! Sarson ka saag and makki di roti are signature dishes from the region of Punjab! Mustard greens are slow-cooked in an earthen pot for hours together with lots of ghee! Once ready, they are served with a simple corn flour flatbread cooked over an open flame. The last time I hadContinue reading “Sarson Ka Saag/Makki Di Roti”