Bourbon Biscuit Cupcakes

Click here to like! Cupcakes are just tiny bundles of joy in two bites. It is a perfect dessert for any occasion. But when someone does not eat eggs, it is really hard to make a good cupcake. There was a trend last year was to make cakes out of bourbon biscuits. This was soContinue reading “Bourbon Biscuit Cupcakes”

Thandai

Click here to like! Thandai… the word itself is so cooling. The purpose of this drink, to cool you during the hot summer that just begins in India during the festival of Holi. If you have been to India and not played Holi, you have missed out! The western world has adopted our festival forContinue reading “Thandai”

Home Made Custard

Click here to like! No matter what the occasion, birthday party, wedding, anniversary, we had to have custard on the menu while I was growing up. Fruits and nuts covered in this silky, creamy, sweet, eggy goodness bring back so many memories. I looked forward to parties just for some custard and jelly. Things haveContinue reading “Home Made Custard”

Chocolate Tres Leches Cake

Click here to like! Tres leches is an absolutely delightful cake from Mexico. It is made with three types of milk, condensed, evaporated and whole milk, and hence the name. I was in Peru for my birthday a few years back and my husband brought this small chocolaty pastry to cut at midnight from aContinue reading “Chocolate Tres Leches Cake”

Sheer Khurma Nests

Click here to like! It is Eid and the two main things on the menu are always sheer khurma and biryani. I was lucky to have grown up with some amazing friends whose moms would prepare delicious biryani and sheer khurma to share with our family. I looked forward to Eid for this same reason.Continue reading “Sheer Khurma Nests”

Spring Tres Leches Cake

Click here to like! Tres Leches Cake is a Mexican cake made with three types of milk. It is a sponge cake soaked with the goodness of whole, evaporated, and condensed milk which renders it soft and delicious! With it being spring, I wanted to pay a tribute to all the beautiful edible flowers andContinue reading “Spring Tres Leches Cake”

Kulitha Caldo

Click here to like! Happy New Year, everyone! I hate to start my first post this year with this recipe! But a part of me is happy too. Let me explain. New year, unfortunately, bring the flu season with it! My husband is feeling a little under the weather. So here I was, on theContinue reading “Kulitha Caldo”

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