Ribbon Cake

Click here to like! If you grew up in Goa, this cake is nostalgic! Every special event had to be graced by its presence. Independence Day celebrations, an annual day at school, sports day, a birthday party, picnics, or a family get-together were not complete without this delicious cake. It would be served on aContinue reading “Ribbon Cake”

Pista Modak

Click here to like! I wanted to offer colorful modaks to Lord Ganesh this year. My husband loves pistachios, hence, I decided to make pista modak. The beautiful green color of these modaks stands out and makes them look even more appetizing. Make these and offer to Bappa and of course, enjoy with your lovedContinue reading “Pista Modak”

Doney

Click here to like! Prasad is an offering that is returned to the devotees after a puja. Food offerings are made to God and then distributed among those present. It is believed that the offering is accepted by God and by distributing it, you are transferring the blessings to the devotees. Another reason for givingContinue reading “Doney”

Biya Pos

Click here to like! I have had this recipe on my mind for a very very long time. For a couple of years to be precise. I remember having a conversation with my mom once on which recipes she thinks are not made anymore in the Goan cuisine. I remember her saying, “biya pos”. PosContinue reading “Biya Pos”

Kangaachi Nevri

Click here to like! My mom was a working woman. Growing up lunch was mostly made by a maid. However, she always made sure she made something amazing for evening snack time. She usually would make some fusion or fun recipes she saw on cooking shows. However, my favorites were the traditional ones. Kangaachi nevriContinue reading “Kangaachi Nevri”

Patoleo

Click here to like! One thing I love about regional cuisine is how it manages to flawlessly incorporate seasonal food into traditions. Shravan, the month which is considered very auspicious among the Hindus has begun. With Shravan come different traditions and of course what follows are all the delicious foods and recipes linked with thoseContinue reading “Patoleo”

Kangaachi Kheer

Click here to like! Kangaachi Kheer is made popularly during fasts in Goa. It is made with sweet potato cooked in coconut milk. This simple dessert is satisfying. With Shravan around the corner, this might be the perfect dessert to replace your meal.  What you will need: Prep Time: 15 minutes Cook Time: 20 minutesContinue reading “Kangaachi Kheer”

Bolo De Laranja

Click here to like! Today would have been the 60th birthday of one of Goa’s greatest sons, Wendell Rodricks. He put Goa on a global fashion state and made a place as a Bollywood fashion designer at a young age. His passion for Goa reflected in his work, especially his project on reviving the KunbiContinue reading “Bolo De Laranja”

Tomata Halwo

Click here to like! My maternal granny had nine kids. Each of her kids had at least two children of their own. Now imagine a house full of so many people during summer vacations! It was not an uncommon sight during summer vacations at my granny’s house. And if you are a parent, you knowContinue reading “Tomata Halwo”